Patient farmers, in love with their work, hands in the soil. A close-knit family that for three generations has believed in the value of Nature and the richness of organic olive growing in the Sabina region.
Flavoured Oils
Chilli Flavoured Olive Oil – 0.10L
Lively, direct and immediately recognisable: the character of chilli intertwines with the softness of extra virgin olive oil, creating a condiment full of energy. Its ‘hot’ note enhances every dish without covering its flavours, leaving a pleasantly vibrant finish on the palate.
Raw materialsOlives and chilli
Production methodSimultaneous milling
No added flavouringsOnly natural ingredients
Ingredients and allergens
- Ingredients
- Italian olives (80%), chilli (20%).
- Notes
- Oil obtained by simultaneous milling. No artificial flavours, only natural ingredients.
Chef’s tips
Try it with spicy first courses, legume and fish soups, bruschetta and pizza for a bold touch.
Additional information
- Cultivar
- Leccino cultivar
- Extraction method
- Continuous cold extraction
- Best before
- 18 months from the bottling date
- Storage method
- In a temperature-controlled environment, in hermetic stainless-steel silos with inert gas
- How to store
- In a cool, dry place, away from light and other heat sources










